At “La Fromagerie Rwanda” we are committed to offering the best products on all levels: quality, hygiene and ethics. To do this, day after day, new actions are put in place at all stages of the creation of our cheeses.
FEEDING
The cereals that we give to our goats are guaranteed pesticide-free. The additional fodder comes from our area where we control the plantations and their natural treatment.
PARTNERS
We work with10 producers of cow's milk and try to create an eco-system around the farm.
PACKAGING
Whenever we can, we avoid the use of plastic. And when plastic is present, it is with the authorization of REMA (Rwanda Environment Management Authority)
HEALTH CONTROLS
All the milk that we receive is analysed: 14 different parameters are taken into account including antibiotic and Aflatoxin tests.
CERTIFICATIONS
“La Fromagerie Rwanda” works in close collaboration with RDB, FDA and RSB. Our certificates attest to this and are available on request.
FEEDBACK
If despite the very tight control and the high level of care we give to our products you are not satisfied or you encounter a problem, contact us!